[ 한국식품위생안전성학회지 ] Vol.23, No.2 | 2008
다소비 식품의 식품첨가물 사용 실태조사
The Survey on Food Additives in Frequently Consumed Food
Keyword : Korean food additive code, sulfur dioxide, synthetic additives, artificial sweetener, tar pigment, saccharin
Author's : 서계원·양용식·조배식·강경리·김종필·김은선*·박종태
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