[ 한국식품위생안전성학회지 ] Vol.22, No.3 | 2007
Comparison of Antiplatelet Activities of Green Tea Catechins
Comparison of Antiplatelet Activities of Green Tea Catechins
Keyword : Catechin, epigallocatechin gallate (EGCG), antiplatelet activity, arachidonic acid liberation, calcium mobilization
Author's : Mi-Ra Cho, Yong-Ri Jin1, Jung-Jin Lee, Yong Lim, Tack-Joong Kim,Ki-Wan Oh, Hwan-Soo Yoo, and Yeo-Pyo Yun
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