[ 한국식품위생안전성학회지 ] Vol.3, No.4 | 1988
Determining Method of Sulfites in Foods by Ion Chromatography
Determining Method of Sulfites in Foods by Ion Chromatography
Keyword : Ion chromatography;Food additive;sulfite
Author's : Myung-Hee Kim(Seoul Metropolitan Government Institute of Health and Environment, Korea); Young-Zoo Chae(Seoul Metropolitan Government Institute of Health and Environment, Korea);
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