한국식품위생안전성학회 논문투고 시스템

[ 한국식품위생안전성학회지 ] Vol.15, No.3 | 2000

국내 급식위생관리의 현황고찰 및 발전방안

Evaluation of the Management of Sanitation in Food Service Establishments in Korea and Strategies for Future Improvement

Keyword : Sanitation;Food service establishments;School lunch programs;Hospital patient food services;Commercial catering food services

Author's : 김종규(계명대학교 공중보건학과);