[ 한국식품위생안전성학회지 ] Vol.40, No.5 | 2025
PCR-Based Evaluation of Aquaculture Status in Takifugu rubripes Products
PCR-Based Evaluation of Aquaculture Status in Takifugu rubripes Products
Keyword : Takifugu rubripes, Genetic markers, PCR authentication, Molecular food safety
Author's : Soo Min Lee, Jeongeun Park, Hyunjung Kang, Minjeong Kim, Jieun Kim, Yunjeong Ji, Tae Sun Kang*
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