[ 한국식품위생안전성학회지 ] Vol.37, No.2 | 2022
광주지역 유통·판매 수산물에서 분리된 장염비브리오의
독소유전자 분포 및 항생제 내성 조사
Distribution of Toxin Genes and Antimicrobial Resistance
of Vibrio parahaemolyticus Isolated from Seafood in Gwangju
Keyword : Vibrio parahaemolyticus, Seafood, Toxin gene, Antimicrobial resistance
Author's : Hye Jin Jeong*, Min Gyou Lee, Hyang Hee Lee, Si Eun Seo, So Hyang Jeong, Bae Sik Cho, Jung Mi Seo
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