[ 한국식품위생안전성학회지 ] Vol.35, No.5 | 2020
신선편의 냉장·냉동 과채류에서 Listeria monocytogenes의 예측모델 개발
Development of Predictive Models of Listeria monocytogenes in Fresh-Cut Fruits and Vegetables
Keyword : Listeria monocytogenes, Fresh-cut salad, fresh-cut pineapple, Frozen mango, Predictive model
Author's : 김근향 · 임주영 · 김연호 · 양소영 · 윤기선