[ 한국식품위생안전성학회지 ] Vol.34, No.6 | 2019
건강기능식품에서 LC-MS/MS를 이용한 코엔자임Q10 분석법 연구
Analytical Method Development for Determination of Coenzyme Q10 by LC-MS/MS in Related Health Functional Foods
Keyword : Coenzyme Q10, Analytical method, LC-MS/MS, Health functional food
Author's : 이진희 · 오미현*
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