한국식품위생안전성학회 논문투고 시스템

[ 한국식품위생안전성학회지 ] Vol.34, No.2 | 2019

코덱스의 식품 분류: 곡류, 견과종실류, 허브 및 향신료

Food Classification by the Codex Alimentarius Commission:Cereal Grains, Nuts and Seeds, Herbs and Spices

Keyword : Codex Alimentarius Commission, Food classification, Cereal grains, Nuts and seeds, Herbs and spices

Author's : 이미경^*