[ 한국식품위생안전성학회지 ] Vol.33, No.3 | 2018
수산가공식품 중 알레르겐 고등어 혼입여부 신속 검출을 위한 간접효소면역분석법의 개발
Development of an Indirect Enzyme-Linked Immunosorbent assay for Rapid Detection of Adulteration of Food Allergen Mackerel in Processed Marine Foods
Keyword : Mackerel, Indirect ELISA, Processed marine food, Authenticity, Adulteration
Author's : 이정은·김아윤·김솔아·김효인·박지혜·심원보1,2*
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