[ 한국식품위생안전성학회지 ] Vol.33, No.1 | 2018
피카오프레토 등 복합물 중 총 폴리페놀 분석법 표준화
Standardization for Analysis Method of Total Polyphenol in Complex of Picao Preto
Keyword : Health/Functional food, Total polyphenol, Tannic acid, Analytical method
Author's : 허수정*·김지안·문명희·이성혜·윤혜성·홍진환
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