[ 한국식품위생안전성학회지 ] Vol.27, No.4 | 2012
돈육 가공공정 중 돈육에 오염된 Listeria monocytogenes의 전이율 분석
Analysis of Transfer Rate on Listeria monocytogenes Contaminated Pork Meat During Processing
Keyword : Listeria monocytogenes, transfer rate, pork meat, conveyor belt, stainless steel
Author's : 김성조1·김광희2·박중현2·박보금2·박명수2·오덕환2*