[ 한국식품위생안전성학회지 ] Vol.27, No.2 | 2012
초임계유체 추출에 의한 생강(Zingiber officinale Roscoe) Oleoresin의 항균활성
Antimicrobial Activity of Ginger(Zingiber officinale Roscoe) Oleoresin by Supercritical Fluid Extraction
Keyword : ginger oleoresin(GO), antimicrobial activity, supercritical fluid extraction
Author's : 이명희·이경혜1*·김경탁·김성수