[ 한국식품위생안전성학회지 ] Vol.26, No.4 | 2011
조미건어포의 Staphylococcus aureus 오염도 및 생존패턴 분석
Analysis of Prevalence and Survival pattern of Staphylococcus aureus from Dried Seasoned Fishes
Keyword : Seasoned dried fish, Staphylococcus aureus, enterotoxin, Standard curve, Survival pattern
Author's : 조준일·이순호·최준혁·최은정·황인균*